Gilbert’s Lunch Menu

    • Starters

    • Corks' Traditional Cheese and Potato Pies

      €6.95

      Mini Cheese and Potato pies served with a salad garnish and garlic mayo

    • Creamy Seafood Chowder

      8.50

      Served with homemade Guinness brown bread

    • Homemade Soup of the day

      €5.25

      Served with homemade Guinness brown bread

    • Caesar Salad

      7.25

      Cos lettuce, Caesar dressing, croutons, boiled egg, anchovy and parmesan shavings.

    • Breaded Calamari Rings

      €8.50

      Served with a salad garnish and citrus mayonnaise

    • Mozzarella and Tomato Salad

      6.95

      Creamy cows mozzarella and fresh tomato drizzled with homemade pesto and served with toasted ciabatta bread

      • Contains Nuts
    • Gilbert's Bruschetta

      €6.95

      Lightly pan toasted bruschetta topped with marinated cherry tomatoes and homemade basil pesto

    • Sandwich Menu

    • Ciabatta Sandwiches and Wraps €11.65 served with salad and fries

    • Crispy Chilli Chicken Wrap

      Breaded chicken goujons with salad and sweet chilli sauce

    • B.L.T Ciabatta

      Toasted ciabatta filled with bacon, tomato, fresh salad and mayonnaise.

    • Toasted Tuna and Cheese Ciabatta

      Warm Ciabatta with tuna, cheddar cheese, capers and black olives

    • Taste of Italy

      Toasted ciabatta topped tomato and cows mozzarella, drizzled with pesto

    • Halloumi Ciabatta

      Grilled Halloumi slices, roasted red pepper, seasonal leaves and balsamic dressing on a toasted ciabatta

    • Lunch Mains

    • Salad Nicoise

      €14.50

      Fresh salad with tuna, boiled egg, baby potatoes, olives, capers, French beans and anchovy.

    • Traditional Beef & Guinness Stew

      €14.95

      Beef slow braised in Guinness with chunky vegetables

      and creamy mashed potato

    • "Spike Island" Burger

      €15.95

      Spicy marinated burger served in a brioche bun, topped with halloumi cheese, potato scallop and roasted red pepper topped with crispy onion rings. Served with fresh salad and chunky chips.

    • Thai Red Curry

      served with cumin infused basmati rice

      Vegetable €14.75/ Chicken €14.75 / Prawn €16.25

    • Chicken Tagliatelle

      €14.75

      Tagliatelle with mushroom, chicken and chorizo in a creamy Gran Moravia Sauce.

    • Tempura Cod and chips

      €14.95

      Fresh cod deep fried in a tempura batter, served with minted peas and chips

    • Steak Sandwich

      €15.00

      Ciabatta bread topped with strips of sirloin steak, mushrooms, onion and pepper sauce. All served with red onion chutney, chips and salad

    • Dessert Menu

    • Desserts €6.50

    • Warm Apple & Cinnamon Crumble

    • Baileys and White Chocolate Cheesecake

    • Warm "Death by Chocolate" Cake

    • Sticky salted caramel cake

      Served with vanilla icecream

    • Affogato

      Vanilla ice cream served with a shot of rich espresso coffee.

    • Chocolate Glory

      Vanilla Ice cream with homemade choc fudge cake pieces and chocolate sauce

    • Liqueur Coffees

      €6.95

      Irish Coffee - French Coffee - Calypso Coffee - Baileys Coffee